Monday, August 8, 2016

Recipe Strawberry Fool

What a perfect dish for a hot summer day.  Cool and refreshing and finished in no time.

Wash and dry strawberries.

Slice strawberries and add sugar.  Pulse with Food processor until no large chunks remain.

Whip cream until stiff peaks form.

Add 1/2 strawberry mixture to whipped cream and stir only twice.

Add remaining strawberry mixture and stir twice more.

Transfer to serving bowl and garnish

View my other recipes here:   Recipe Index
3 cups sliced strawberries (reserve a few for garnish)
1/2 cup sugar

8 ounces heavy whipping cream
1/2 cup sugar

Wash Strawberries and let dry.  Slice then sprinkle with 1/2 cup sugar.  Pulse in food processor until no large pieces remain.  Set aside.
In a cool bowl, mix whipping cream and sugar and mix until stiff peaks form.   Place 1/2 strawberry mixture into bowl and turn with a spatula twice.  DO NOT overmix.  Add remaining strawberry mix and stir twice with a spatula. Transfer into serving bowl and garnish with strawberries.

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